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Valentine's Day Cupcake Pull-A-Part
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| Ingredients: | 1 Count | 3 Count | 6 Count | 12 Count | 24 Count |
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| Uniced Cupcakes | 1.25 oz. | 3.75 oz. | 7.5 oz. | 15 oz. | 30 oz. |
| Rich's® Bettercreme® | 0.2 oz. | 0.5 oz. | 1 oz. | 2 oz. | 4 oz. |
| Rich's® Bettercreme® Icings in Colors™ | 0.5 oz. | 1.5 oz. | 3 oz. | 6 oz. | 12 oz. |
| Finished Weight | 1.95 oz. | 5.75 oz. | 11.5 oz. | 23 oz. | 46 oz. |
Instructions:
1) Have all items needed to complete assembly on decorating table.
2) Lay out cupcakes in design shown. Pipe a small amount of Bettercreme® on the bottom of each cupcake to hold it in place.
3) Using EZ Icer with pink Bettercreme®, ice cupcakes and smooth with spatula.
4) Using #2 Tip with Green Bettercreme®, pipe the vine for the flowers.
5) Using #104 Tip with White Bettercreme®, pipe the three roses and buds, as shown, and the ruffle around the outside edge of the cupcakes.
6) Using #67 Tip with Green Bettercreme®, pipe the leaves around roses and buds.
7) Using #22 Tip #22 with Pink Bettercreme®, pipe the reverse shell border.
8) Using #2 Tip with Red Bettercreme®, pipe the red hearts and message, as shown.
2) Lay out cupcakes in design shown. Pipe a small amount of Bettercreme® on the bottom of each cupcake to hold it in place.
3) Using EZ Icer with pink Bettercreme®, ice cupcakes and smooth with spatula.
4) Using #2 Tip with Green Bettercreme®, pipe the vine for the flowers.
5) Using #104 Tip with White Bettercreme®, pipe the three roses and buds, as shown, and the ruffle around the outside edge of the cupcakes.
6) Using #67 Tip with Green Bettercreme®, pipe the leaves around roses and buds.
7) Using #22 Tip #22 with Pink Bettercreme®, pipe the reverse shell border.
8) Using #2 Tip with Red Bettercreme®, pipe the red hearts and message, as shown.